Which statement best describes Hepatitis A transmission?

Which statement best describes Hepatitis A transmission?

• A. Bacterial infection caused by spoiled food
• B. Fungal infection from moldy bread
• C. Viral infection transmitted by contaminated food or water
• D. Parasitic infection transmitted by undercooked pork

Answer: (C)

Hepatitis A is a viral infection that spreads mainly through the fecal-oral route, often via contaminated food or water or by coming into contact with an infected person who hasn’t washed hands properly. The statement that it is a viral infection transmitted by contaminated food or water captures both the pathogen type (virus) and the common transmission route, making it the best description. The other ideas describe different kinds of problems: a bacterial illness from spoiled food, a fungal illness from moldy bread, or a parasitic illness from undercooked pork—none of which describe Hepatitis A. Awareness of transmission helps with prevention, such as vaccination, good hand hygiene, and safe food and water practices.

Hepatitis A is a viral infection that spreads mainly through the fecal-oral route, often via contaminated food or water or by coming into contact with an infected person who hasn’t washed hands properly. The statement that it is a viral infection transmitted by contaminated food or water captures both the pathogen type (virus) and the common transmission route, making it the best description.

The other ideas describe different kinds of problems: a bacterial illness from spoiled food, a fungal illness from moldy bread, or a parasitic illness from undercooked pork—none of which describe Hepatitis A. Awareness of transmission helps with prevention, such as vaccination, good hand hygiene, and safe food and water practices.